QUICK SOURDOUGH PANCAKES

QUICK SOURDOUGH PANCAKES

READY IN: 7mins	SERVES: 3
YIELD: 10 pancakes	UNITS: US

QUICK SOURDOUGH PANCAKES INGREDIENTSNutrition

• 1cup sourdough starter
• 1cup flour
• 1teaspoon baking soda
• 1⁄2teaspoon salt
• 2tablespoons melted butter (if using salted omit extra salt)
• 1egg
• 2tablespoons sugar
• 3⁄4cup milk recipes for desserts

DIRECTIONS

1. mix flour,baking soda and salt.
2. add starter,butter.milk and the egg.
3. Mix well – Some lumps are fine.
4. let sit for a minute or two while heating your skillet. I use a cast iron skillet lightly oiled.
5. when pan is hot drop by 1/8 c amounts
6. cook until bubbles appear and then flip after about 45 seconds they are done.
7. remove from pan and serve as you like with syrup or fruit.